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Watermelon Fruit Pizza

Watermelon Fruit Pizza


It’s watermelon season and we couldn’t be happier!  This is a refreshing fruit dessert pizza that substitutes the classic cookie crust with a healthier watermelon crust.  Make it for a Memorial Day cookout or to enjoy at home. Either way- it will be a big hit!


½ cup yogurt (we used dairy-free coconut yogurt)

1 teaspoon honey

1 large round slice of watermelon (about 1 inch thick), cut from the center of the melon

⅔ cup strawberries

½ cup halved blackberries

2 tablespoons torn fresh mint leaves


Combine yogurt, honey, and vanilla in a small bowl.

Spread yogurt mixture over the watermelon.  Cut into 8 wedges. Top with strawberries, blackberries, and mint.  

Freezing the melon for a brief time after adding the yogurt and berries will help the mixture stay put on the “pizza.”